Banana Cake Loaf
Banana Cake Loaf
Banana Cake Loaf
Cake

Banana Cake Loaf

★★★★★ 4.9 · 120+ reviews Read reviews

$12.00

A moist, tender banana loaf made from fully ripened bananas, baked to a golden crust. Dense enough to feel substantial, light enough to slice clean. The kind of bake that improves slightly by the next morning.

It travels well, slices well, and keeps well — which makes it as useful for the office as it is for a quiet morning at home. A no-occasion bake, in the best possible way.

"Rooted in Katong since 1990 — every bake carries the same care and consistency our regulars have come to love."

Dona Manis Heritage Bakehouse · Est. 1990

Handcrafted in small batches — order early to avoid sellouts

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2 locations across Singapore

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★ Pair it perfectly

Most customers pair the Banana Cake Loaf with our Lemon Curd Tarts or Chocolate Banana Pie — a complete heritage gifting set from S$48.

Why Dona Manis

The same recipe. The same care. Every single day.

At Dona Manis, every bake is made the same way it has been since 1990 — by hand, in small batches, using the same recipes developed by our founder Mrs Esther Kim Sim.

We don't use preservatives. We don't cut corners. What you receive is exactly what our Katong regulars have trusted for over three decades.

Heritage

Rooted in Katong since 1990

Handcrafted

Small batches, made fresh daily

No Preservatives

Real ingredients, honest baking

3 Locations

Katong · East Coast · Orchard

Customer Reviews

Verified · Google Reviews
★★★★★ Google

“Delicious banana pie. Less browned but has more banana filling. Lovely pie! Will definitely try other things next time!”

Michael Lin · Local Guide

★★★★★ Google

“Famous banana pie delicious indeed. Light buttery crust and flavourful chunky banana filling with coconut and almond nuances.”

Alice Yong · Local Guide

★★★★★ Google

“We fell in love with the Chocolate Tarts here. We returned to Japan in 2015 — but we still can’t forget them.”

「こちらのチョコタルトが大好きで家族でよく買いに行きました。今でも忘れられません。」

よもも (Yomomo) · Local Guide · Japan

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